洛神果乾

洛神果乾

NT$100
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Description

洛神,被譽為「植物界紅寶石」,每年十月到歲末是洛神的採收季。
我們平時所食用的部位,其實是它肥厚的花萼(或稱果萼),而不是花瓣。
洛神花的花瓣本身是白色,而花萼呈鮮豔的酒紅色,並且肉質肥厚。
以修枝剪逐一剪下,加入本土虎尾二砂醃漬後就是好吃的洛神蜜餞了,沖泡熱開水稍微靜置片刻後,酸酸甜甜的十分美味。


重量/規格:80

售價:100

保存方式:開封後冷藏保存,避免接觸高溫、陽光直射、潮溼環境。

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Delivery Options

  • 宅配到府-常溫
  • 面交取貨

Payment Options

  • 宅配貨到付款 (2000元內)
  • Cash on Delivery
  • 自取付現
  • ATM Virtual account (Pay at ATM or web bank by virtual account)